The ancient town of Manila was established a few centuries ago, which means that it cultivates a lot of cultures, history, and especially flavorful dishes. Down below are the famous cuisines of Binondo that really make every tourist enjoy eating.
Photo : NATASHA ALLI
Hokkien-Style Dishes
Hokkien cuisine is prevalent in Binondo, offering flavorful and hearty dishes like Hokkien noodles, braised pork belly (Kiam Peng), and oyster omelets.
Photo : WoonHeng
Cantonese Dim Sum
Binondo is renowned for its dim sum restaurants, where you can indulge in a wide variety of steamed, fried, and baked dim sum delicacies such as siu mai, har gow, and char siu bao.
Photo : fitz via Patay Gutom
Traditional Chinese Noodles
Binondo is also famous for its noodles, including pancit Canton, mami (noodle soup), and stir-fried noodles with various toppings and sauces.
Photo : @LingNamPH
Filipino-Chinese Fusion
Enjoy the unique blend of Filipino and Chinese flavors in dishes like Pancit Malabon, Pancit Luglug, and Lumpiang Shanghai.
Photo : LIREN BAKER
Street Food Specialties
Explore the bustling streets of Binondo and sample street food favorites like siomai, dumplings, pork barbecue skewers, and fish balls.
Photo : RONAHHHHH
Seafood Specialties
Binondo's proximity to Manila Bay means fresh seafood is readily available. Try dishes like salt and pepper squid, sweet and sour fish, and crab cooked in various sauces.
Photo : Jade Tamboon
Eng Bee Tin’s products
Eng Bee Tin has built a strong reputation over the years for producing delicious and high-quality Chinese delicacies such as Hopia and Tikoy.
Photo : Maita de Jesus
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